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The Worst Part of Waking Up: Wild coffee species at risk of extinction
Coffee is one of the world’s most highly consumed food products, with its farming and distribution comprising a multi-billion dollar global industry. While many Americans (64% in 2018, according to Reuters) could not imagine making it through the day without a hot cup of joe, there is bad news for coffee drinkers: new research from the UK’s Royal Botanic Gardens finds that a majority of … Continue reading The Worst Part of Waking Up: Wild coffee species at risk of extinction