(Meat) pie in the sky? – When will our appetite for lab-grown meat be satisfied?
by Insa Mohrfigures by Jovana Andrejevic Reading about cultured meat can be confusing. While many major companies claim to have found the holy grail, some academic experts go to the lengths of calling it a scam. But what does the science and market reality really tell us about the progress and potential of cultured meat? A review. Introduction It has been almost 10 years since … Continue reading (Meat) pie in the sky? – When will our appetite for lab-grown meat be satisfied?
