The Worst Part of Waking Up: Wild coffee species at risk of extinction

Coffee is one of the world’s most highly consumed food products, with its farming and distribution comprising a multi-billion dollar global industry.  While many Americans (64% in 2018, according to Reuters) could not imagine making it through the day without a hot cup of joe, there is bad news for coffee drinkers: new research from the UK’s Royal Botanic Gardens finds that a majority of … Continue reading The Worst Part of Waking Up: Wild coffee species at risk of extinction