by Sanjana Kulkarnifigures by Jovana Andrejevic The average global temperature is increasing faster now than at any time in the last 2 million years. This has fueled record-breaking droughts, heat waves, and wildfires, and has intensified weather patterns, causing more extreme and damaging hurricanes and rainfall. Human activity is driving this change, primarily through the emission of carbon dioxide (CO2) and other greenhouse gases, which … Continue reading Reversing Climate Change with Geoengineering
Alaska is experiencing fast and expansive consequences of climate change, resulting in an increase in greenness in Arctic areas. Continue reading Climate Change Drives Arctic Greening
Climate models have long been reliant on information from cloud interactions with ship exhaust; however, new research shows this may not tell the whole story Continue reading Overestimating Cloud Cooling: How Ship Tracks May Incorrectly Inform Climate Models
A comprehensive study indicates that over 500 terrestrial vertebrate species (which excludes fish, invertebrate, and plant species) will go extinct within the next decade unless we change our practices. Continue reading Losing Ground: Populations shrink and mass extinctions accelerate
A team from the University of Colorado Boulder finds a new way to measure how much extra snow can be produced by cloud seeding. Continue reading Researchers Use Cloud Seeding to Make it Rain
Is eating vegan really the best dietary way to limit your environmental impact? Study shows that eating sweets and at restaurants is associated with higher carbon footprints than eating meat. Continue reading Beyond Beef: Study finds Sweets, Alcohol and Eating Out Lead to Higher Carbon Footprint in Households
A research team from the University of South Australia has new evidence to suggest that the Antarctic ice sheet could be melting faster than previously thought – which means sea levels will rise more quickly. Continue reading The Antarctic Ice Sheet Could Melt Faster Than Predicted
Study predicts that global warming will affect 60% of the world’s wheat-growing areas by 2100, even if the Paris Agreement’s targets are met. Damage would be global but developing countries and low-income regions likely to suffer most as rising temperatures affect global food production.
Continue reading Global warming threatens most of the world’s wheat production, and the Paris Agreement cannot prevent it
Recently, scientists revealed that bacteria were able to produce a climate cooling gas, which could be useful in mitigating climate change Continue reading New AC for the summer? Bacteria produces climate-cooling gas
Using fossil fuels has led to climate change; however, trees can erase some damage. By maximizing forest coverage on Earth, scientists predict that the carbon dioxide levels in the atmosphere could be reduced by a quarter—back to levels from a hundred years ago.
Continue reading ‘Branching out’ to counter climate change: how planting trees could save the day