Rivers, skies, and mountains become legal persons under Rights of Nature laws, but their implementation has been difficult. To help interpret and enforce these laws, scientific knowledge must be integrated. Continue reading Can Science Boost the Rights of Nature Movement?
by Isle Bastillefigures by Allie Elchert In an episode of the BBC show Planet Earth there is a harrowing scene depicting thousands of freshly hatched baby sea turtles scuttling away from the sea towards a busy highway. A somber voice-over relays that the hatchlings are misguided by the nearby city lights. Paradoxically, while this was a human-driven habitat disruption, the turtles will not survive without … Continue reading Can assisted colonization save endangered species?
by Arianna Lord Earlier this year, the Columbus Zoo and Aquarium performed artificial insemination on two of their female polar bears in hopes that the procedure would produce cubs. Polar bears greatly rely on Arctic sea ice for hunting, traveling, mating, and resting. However, because of the continued shrinking of sea ice due to climate change, polar bears have been listed as a threatened species … Continue reading Assisted Reproductive Technologies for Biodiversity Conservation
by Olubusola Olukoyafigures by Corena Loeb Our ability to take in information from the world around us, make inferences, and execute appropriate reactions is generated by our brains. The brain, which weighs about 1.5 kilograms in the average adult, takes up 20% of our body’s energy expenditure to power a network of roughly 86 billion cells. Ongoing research in the field of neuroscience utilizes various … Continue reading What it Takes to Make a Brain: Cellular diversity in cortical development
by Wei Lifigures by MacKenzie Mauger Microbial communities, known as microbiomes, are everywhere—on our bodies, in our food, and in the environment—and they are as important as they are prevalent. The gut microbiome interacts with our body and influences our health, the bacteria composition in cheese and other fermented products shapes their taste, and the bacteria in the soil helps plants grow faster. These microbial … Continue reading Cooperation vs. Competition: Microbiome Diversity and Interactions
by Sanjana Kulkarni SARS-CoV-2 may have spread to humans from an animal host, but it is not the only disease-causing agent (i.e. pathogen) to have done so. Lyme disease, Ebola virus, influenza, HIV, the plague, and rabies virus are just some examples of zoonotic diseases, meaning that they originated in animals and spread (i.e spilled over) to humans. Many human activities, such as deforestation and … Continue reading Biodiversity Loss Can Increase the Spread of Zoonotic Diseases
The world we live in is full of both seen and unseen wonders, filled with unique human beings, organisms, and communities. From the hundreds and thousands of bacteria that make up the microbiomes we interact with on a daily basis, to the efforts made to conserve and increase biodiversity, to saving endangered species, scientific research has enabled us to uncover and preserve more and more … Continue reading Special Edition: Diversity
A new look at the louse family tree has revealed that many lice hosted by mammals, including the human head louse, have coevolved with mammals over tens of millions of years. Continue reading Itching for a change? Some lice have evolved alongside their hosts for millions of years.
Alaska is experiencing fast and expansive consequences of climate change, resulting in an increase in greenness in Arctic areas. Continue reading Climate Change Drives Arctic Greening
A comprehensive study indicates that over 500 terrestrial vertebrate species (which excludes fish, invertebrate, and plant species) will go extinct within the next decade unless we change our practices. Continue reading Losing Ground: Populations shrink and mass extinctions accelerate